Shaker Gourmet: Zuzu's Blueberry Salsa

Zuzu kindly emailed me her recipe for blueberry salsa, given the many requests for it stemming from this post.
Blueberry Salsa

1 pint blueberries (half of them smashed)
1 to 2 jalapenos, diced fine (seeds and ribs can be removed to make it less hot)
1/2 Vidalia or large white onion, diced
1 clove garlic, smashed
juice of 2 or more limes
a handful of cilantro, to taste

--Mix together, let sit for an hour to let flavors blend, and enjoy.
Zuzu also mentioned that she has a good recipe for Melba Salsa w/raspberries and peaches that you can find here.

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